{"id":690,"date":"2024-09-05T16:26:55","date_gmt":"2024-09-05T19:26:55","guid":{"rendered":"https:\/\/vetanco.tech\/es\/?p=7181"},"modified":"2026-03-10T15:28:48","modified_gmt":"2026-03-10T18:28:48","slug":"rumino-zyme-tecnologia-libre-antibioticos","status":"publish","type":"post","link":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/","title":{"rendered":"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos"},"content":{"rendered":"\n\n\n<p><em>En el Congreso&nbsp;AUPA 2021, Vetanco, junto a la&nbsp;<a href=\"https:\/\/unlp.edu.ar\/\" target=\"_blank\" rel=\"noreferrer noopener\">Universidad Nacional de la Plata<\/a>, presentaron un trabajo t\u00e9cnico realizado en el Departamento de Colonia, Uruguay, sobre el efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras, en el que se comparte c\u00f3mo esta tecnolog\u00eda mejora la producci\u00f3n sin el uso de antibi\u00f3ticos.<\/em><\/p>\n\n\n\n<p>Vetanco, laboratorio veterinario internacional que desde hace m\u00e1s de 30 a\u00f1os desarrolla, elabora y comercializa productos innovadores para la salud y la producci\u00f3n animal, junto a la&nbsp;<a href=\"http:\/\/www.fcv.unlp.edu.ar\/\" target=\"_blank\" rel=\"noreferrer noopener\">Facultad de Ciencias Veterinarias de la Universidad Nacional de La Plata<\/a>&nbsp;(UNLP), presentaron, en el Congreso AUPA 2021, organizado recientemente por la&nbsp;Asociaci\u00f3n Uruguaya de Producci\u00f3n Animal, bajo la modalidad virtual, un trabajo de investigaci\u00f3n titulado \u201c<em>Efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras<\/em>\u201d.&nbsp;El ensayo fue realizado en el establecimiento&nbsp;<strong>Santa Mar\u00eda,<\/strong>&nbsp;ubicado en el paraje&nbsp;<strong>Tres Esquinas&nbsp;<\/strong>(km 155 de la Ruta Nacional N\u00ba2 Grito de Asencio), Departamento de&nbsp;<strong>Colonia \u2013 Uruguay<\/strong>.<\/p>\n\n\n\n<p>La principal conclusi\u00f3n fue que la adici\u00f3n de hemicelulasas y esporas de Aspergillus oryzae (<a href=\"https:\/\/www.vetanco.com\/es\/produto\/rumino-zyme\/\" target=\"_blank\" rel=\"noreferrer noopener\">Rumino-zyme\u00ae<\/a>, desarrollado por&nbsp;<a href=\"http:\/\/www.bvscience.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">BV Science<\/a>, la unidad de negocios creada por&nbsp;<a href=\"http:\/\/www.vetanco.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">Vetanco SA<\/a>&nbsp;y&nbsp;<a href=\"http:\/\/drbata.com\/es\" target=\"_blank\" rel=\"noreferrer noopener\">Dr. Bata Ltd.<\/a>) produjo un incremento en la producci\u00f3n de leche de 7,6 %&nbsp; (29,6 vs. 27,5) durante los primeros 150 d\u00edas de lactancia, en vacas lecheras mult\u00edparas en condiciones pastoriles con suplementaci\u00f3n en sala.<\/p>\n\n\n\n<p>El informe estuvo a cargo de Mart\u00edn Bonamy (CONICET \u2013 UNLP), Andr\u00e9s Baldo (CONICET \u2013 UNLP), Joaqu\u00edn Fajardo (Vetanco), Pedro Sueldo (Vetanco), MN Garc\u00eda Perez (actividad privada).<\/p>\n\n\n\n<p>Descargue aqu\u00ed el art\u00edculo t\u00e9cnico:&nbsp;Rumino-Zyme\u00ae Efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>En el Congreso&nbsp;AUPA 2021, Vetanco, junto a la&nbsp;Universidad Nacional de la Plata, presentaron un trabajo t\u00e9cnico realizado en el Departamento de Colonia, Uruguay, sobre el efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras, en el que se comparte c\u00f3mo esta tecnolog\u00eda mejora la producci\u00f3n sin el uso [&#8230;]\n","protected":false},"author":6,"featured_media":689,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[20],"tags":[167,168,35,162,42,170,169,27,43],"class_list":["post-690","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-novedades","tag-aupa","tag-aupa-2021","tag-bv-science","tag-conicet","tag-dr-bata-ltd-2","tag-rumino-zyme","tag-unlp","tag-vetanco","tag-vetanco-sa"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos - Vetanco Uruguay<\/title>\n<meta name=\"description\" content=\"El efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos - Vetanco Uruguay\" \/>\n<meta property=\"og:description\" content=\"El efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/\" \/>\n<meta property=\"og:site_name\" content=\"Vetanco Uruguay\" \/>\n<meta property=\"article:published_time\" content=\"2024-09-05T19:26:55+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-10T18:28:48+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png\" \/>\n\t<meta property=\"og:image:width\" content=\"787\" \/>\n\t<meta property=\"og:image:height\" content=\"458\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"evangelinamenghini\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"evangelinamenghini\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/\"},\"author\":{\"name\":\"evangelinamenghini\",\"@id\":\"https:\/\/vetanco.com\/uy\/#\/schema\/person\/4a333212148c551e5d1f9d99a5cbb716\"},\"headline\":\"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos\",\"datePublished\":\"2024-09-05T19:26:55+00:00\",\"dateModified\":\"2026-03-10T18:28:48+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/\"},\"wordCount\":319,\"commentCount\":0,\"image\":{\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png\",\"keywords\":[\"AUPA\",\"AUPA 2021\",\"BV Science\",\"CONICET\",\"Dr. Bata Ltd.\",\"Rumino-zyme\",\"UNLP\",\"Vetanco\",\"Vetanco SA\"],\"articleSection\":[\"Novedades\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/\",\"url\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/\",\"name\":\"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos - Vetanco Uruguay\",\"isPartOf\":{\"@id\":\"https:\/\/vetanco.com\/uy\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png\",\"datePublished\":\"2024-09-05T19:26:55+00:00\",\"dateModified\":\"2026-03-10T18:28:48+00:00\",\"author\":{\"@id\":\"https:\/\/vetanco.com\/uy\/#\/schema\/person\/4a333212148c551e5d1f9d99a5cbb716\"},\"description\":\"El efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras.\",\"breadcrumb\":{\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#primaryimage\",\"url\":\"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png\",\"contentUrl\":\"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png\",\"width\":787,\"height\":458},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"In\u00edcio\",\"item\":\"https:\/\/vetanco.com\/uy\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/vetanco.com\/uy\/#website\",\"url\":\"https:\/\/vetanco.com\/uy\/\",\"name\":\"Vetanco Uruguay\",\"description\":\"Productos Seguros para Alimentos Seguros\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/vetanco.com\/uy\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/vetanco.com\/uy\/#\/schema\/person\/4a333212148c551e5d1f9d99a5cbb716\",\"name\":\"evangelinamenghini\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/vetanco.com\/uy\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/08f726e9876e489e5034751b2c3ddf9c39dcd219012a94cd42e52ea935b5eeef?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/08f726e9876e489e5034751b2c3ddf9c39dcd219012a94cd42e52ea935b5eeef?s=96&d=mm&r=g\",\"caption\":\"evangelinamenghini\"},\"url\":\"https:\/\/vetanco.com\/uy\/author\/evangelinamenghini\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos - Vetanco Uruguay","description":"El efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/","og_locale":"es_ES","og_type":"article","og_title":"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos - Vetanco Uruguay","og_description":"El efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras.","og_url":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/","og_site_name":"Vetanco Uruguay","article_published_time":"2024-09-05T19:26:55+00:00","article_modified_time":"2026-03-10T18:28:48+00:00","og_image":[{"width":787,"height":458,"url":"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png","type":"image\/png"}],"author":"evangelinamenghini","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"evangelinamenghini","Tiempo de lectura":"2 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#article","isPartOf":{"@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/"},"author":{"name":"evangelinamenghini","@id":"https:\/\/vetanco.com\/uy\/#\/schema\/person\/4a333212148c551e5d1f9d99a5cbb716"},"headline":"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos","datePublished":"2024-09-05T19:26:55+00:00","dateModified":"2026-03-10T18:28:48+00:00","mainEntityOfPage":{"@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/"},"wordCount":319,"commentCount":0,"image":{"@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#primaryimage"},"thumbnailUrl":"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png","keywords":["AUPA","AUPA 2021","BV Science","CONICET","Dr. Bata Ltd.","Rumino-zyme","UNLP","Vetanco","Vetanco SA"],"articleSection":["Novedades"],"inLanguage":"es","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/","url":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/","name":"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos - Vetanco Uruguay","isPartOf":{"@id":"https:\/\/vetanco.com\/uy\/#website"},"primaryImageOfPage":{"@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#primaryimage"},"image":{"@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#primaryimage"},"thumbnailUrl":"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png","datePublished":"2024-09-05T19:26:55+00:00","dateModified":"2026-03-10T18:28:48+00:00","author":{"@id":"https:\/\/vetanco.com\/uy\/#\/schema\/person\/4a333212148c551e5d1f9d99a5cbb716"},"description":"El efecto del suministro de hemicelulasas y esporas de Aspergillus oryzae sobre la producci\u00f3n de vacas lecheras.","breadcrumb":{"@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#primaryimage","url":"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png","contentUrl":"https:\/\/vetanco.com\/uy\/wp-content\/uploads\/2024\/09\/Bv-science.png","width":787,"height":458},{"@type":"BreadcrumbList","@id":"https:\/\/vetanco.com\/uy\/rumino-zyme-tecnologia-libre-antibioticos\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"In\u00edcio","item":"https:\/\/vetanco.com\/uy\/"},{"@type":"ListItem","position":2,"name":"Rumino-zyme: tecnolog\u00eda libre de antibi\u00f3ticos"}]},{"@type":"WebSite","@id":"https:\/\/vetanco.com\/uy\/#website","url":"https:\/\/vetanco.com\/uy\/","name":"Vetanco Uruguay","description":"Productos Seguros para Alimentos Seguros","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/vetanco.com\/uy\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Person","@id":"https:\/\/vetanco.com\/uy\/#\/schema\/person\/4a333212148c551e5d1f9d99a5cbb716","name":"evangelinamenghini","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/vetanco.com\/uy\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/08f726e9876e489e5034751b2c3ddf9c39dcd219012a94cd42e52ea935b5eeef?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/08f726e9876e489e5034751b2c3ddf9c39dcd219012a94cd42e52ea935b5eeef?s=96&d=mm&r=g","caption":"evangelinamenghini"},"url":"https:\/\/vetanco.com\/uy\/author\/evangelinamenghini\/"}]}},"_links":{"self":[{"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/posts\/690","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/comments?post=690"}],"version-history":[{"count":4,"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/posts\/690\/revisions"}],"predecessor-version":[{"id":7006,"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/posts\/690\/revisions\/7006"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/media\/689"}],"wp:attachment":[{"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/media?parent=690"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/categories?post=690"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vetanco.com\/uy\/wp-json\/wp\/v2\/tags?post=690"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}